Yes but there’s so much fat to trim away. I think we should give all people a chance to be “at the table.” I mean what’s wrong with human meat? Ounce per ounce it’s more nutritious than the same amount of chicken or beef. Ask the survivors of the Andes’ plane wreck.
We’d have to cook it to the texture of shoe-leather, to make sure to kill whatever yuck that might be in them.
That said, something isn’t right with my body; I’m not tolerating meat well, lately. Considering vegan but not sure how to get plenty of protein, and I do love dairy, which is still less expensive than almond/oat milk (which I like well enough).
Then we pollute the air more. I’m pretty sure there is zero use for billionaires and multimillionaires. Deprogramming and re-education, probably by putting them in crap pay service industry positions, slum dwellings and taking away their toys, including internet and television, and probably telephones that dial more than emergency services.
Yes but there’s so much fat to trim away. I think we should give all people a chance to be “at the table.” I mean what’s wrong with human meat? Ounce per ounce it’s more nutritious than the same amount of chicken or beef. Ask the survivors of the Andes’ plane wreck.
We’d have to cook it to the texture of shoe-leather, to make sure to kill whatever yuck that might be in them.
That said, something isn’t right with my body; I’m not tolerating meat well, lately. Considering vegan but not sure how to get plenty of protein, and I do love dairy, which is still less expensive than almond/oat milk (which I like well enough).
We could grind them up and turn them into biodiesel!
Then we pollute the air more. I’m pretty sure there is zero use for billionaires and multimillionaires. Deprogramming and re-education, probably by putting them in crap pay service industry positions, slum dwellings and taking away their toys, including internet and television, and probably telephones that dial more than emergency services.