• Varyk@sh.itjust.works
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    7 months ago

    I thought this too, especially after I lived in China for years, but I just went to Southern China and tangerine chicken is a traditional food used for celebrations.

    Even if you don’t eat it, since it’s sweet, it’s like a traditional celebratory good luck food to always have with your feasts at weddings or promotion dinners or family get-togethers.

    First time I ever saw orange chicken in China, but apparently it is a traditional food down south, as far back as anyone I talked to remembers, and it’s important to note that in the south, every spring festival every family and business buys a tangerine tree like a Christmas tree, so definitely not an original Hawaiian creation in 1987 or whatever that cook says it was.

    And not based off general tso’s either, from what I can tell.