nikita@sh.itjust.works to Cool Guides@lemmy.caEnglish · 4 months agoCheese melting guidesh.itjust.worksimagemessage-square61fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1imageCheese melting guidesh.itjust.worksnikita@sh.itjust.works to Cool Guides@lemmy.caEnglish · 4 months agomessage-square61fedilink
minus-squarecomputerscientistI@lemm.eelinkfedilinkEnglisharrow-up0·4 months agoYou have to add a bit starch.
You have to add a bit starch.
Good idea, thanks!