BonesOfTheMoon@lemmy.world to News@lemmy.world · 6 months agoRed Lobster considers bankruptcy to deal with leases and labour costs.www.bloomberg.comexternal-linkmessage-square36fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1external-linkRed Lobster considers bankruptcy to deal with leases and labour costs.www.bloomberg.comBonesOfTheMoon@lemmy.world to News@lemmy.world · 6 months agomessage-square36fedilink
minus-squareSuiXi3D@fedia.iolinkfedilinkarrow-up0·6 months agoHaha, I was being sarcastic. I used to run a bread bakery. We’d slow ferment our sourdough over three days. There’s nothing like a good, fresh bread.
Haha, I was being sarcastic. I used to run a bread bakery. We’d slow ferment our sourdough over three days. There’s nothing like a good, fresh bread.